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New Zealand
Food & Wine
Seaside Vineyards
2 nights Waiheke Island, Auckland from $529.00 per person based on double occupancy
A sumptuous paradise for all to enjoy, just 35 minutes ferry ride from Auckland.
INCLUSIONS
- 2 nights The Boatshed, Waiheke Island
- Round trip ferry transfer
- Breakfast daily
ITINERARY
Rediscover simple pleasures! Just 35 minutes cruising from Auckland, Waiheke Island is 92 square kms of beautiful sandy beaches, native bush, vineyards, olive groves and laid back seaside villages. The perfect playground for the traveling gourmet!
In 1978 the Goldwater family planted the island’s first vineyard. Waiheke Island has now succeeded in gaining international recognition as a producer of elegant and complex red and white wines. Today the island is home to more than 30 wineries. The Waiheke Wine Festival in late January is always worth a visit for any wine buff. Among the wines offered for tasting will be Goldwater Estate’s Roseland Marlborough Chardonnay, and Esslin Waiheke Merlot, both critically acclaimed by the New York Wine Spectator Wine Experience.
Indulge yourself. The island offers a sumptuous variety of delicous food and places to eat. From classic vineyard and outdoor settings with breathtaking views. Imagine sitting on a balcony with just a coffee or a wine or two. Marvel at the surroundings.
Waiheke Island has also gained an international reputation for its premium extra virgin olive oils and olive products. Harvesting takes place from April through to May and sometimes June. There are more than 20,000 olive trees grown on the island, adding a distinctly Mediterranean feel to Waiheke’s landscape.
Waiheke Island is blessed with extraordinary galleries and talented artists. Experience the island’s creative edge. Discover the art trail and meet the artists.
Stay 2 nights in style at The Boatshed, Boutique Seaside Hotel—a unique and outstanding accommodation, New Zealand owned and operated. The hotel boasts five designer suites, each with private with panoramic views. Luxurious and spacious areas to enjoy include The Long Room, a fireside retreat to gather around, and the sheltered outdoor marquee pavilion, a place to relax. The Boatshed overlooks the seascape of Oneroa Bay and beyond to horizon of sky and sea.
Private, all day dining at The Boatshed is a must, with excellent cuisine, fine New Zealand wines in a relaxed al fresco style. Join the other house guests in the dining room for a memorable Mediterranean feast, or have a private seafood platter for two on the balcony, or some old fashion comfort food in front of the fire. Dinner is a special occasion, and delicacies are sourced daily with a focus on fresh, organic produce, succulent seafood and gourmet meat cuts. Gourmet Picnic lunches can also be arranged for those days on the beach. Dinning at The Boatshed is exclusive to the in-house guests so you have the complete attention of the Boatshed staff to make your experience both relaxing and enjoyable, nothing is too much trouble.
Included for you daily, enjoy breakfast—Freshly Waiheke roasted coffee for the perfect long black or latte, a beautiful selection of fresh fruits, juices, compotes, yogurts, & baked goods. A fresh fruit and vegetable juice bar to make healthy morning revivers and smoothies. Sweet and savoury breakfast d’jour changes daily, it could be Smoked fish cakes with poached eggs and mustard hollandaise, Ricotta Hotcakes with maple poached figs or a Spanish Chorizo and Manchengo omelette, whatever the day brings. Sit in the morning sun—look out over the ocean—enjoy a latte. A great way to start a new day.