Wine Tasting and Dinner - Brisbane

Wine Tasting and Dinner - Brisbane
Price : From $74

What better way to experience Brisbane than to sit amongst wine barrels filled with Gerler wines or in a stunning dining room overlooking a fire pit in the kitchen and enjoy 4 different wines with a two-course dinner!

City Winery Brisbane is a working micro-winery, sourcing small parcels of quality grapes from where they grow best across Australia, and bringing them to the city where winemakers Dave and Kris Cush create delicious wine. The winery resides in a converted warehouse in the Fortutide Valley and the cellar door sits at the entrance with an impressive wall of wine-barrels overlooking the industril space.  Guests can taste-test City Winery's boutique small-batch wines produced under the label Gerler, names after Carl Gerler, one of Brisbane's first vintners.

Handmade by acclaimed winemaker, David Cush, some of the world-class wines on offer include sauvignon blanc, grenache rosé, verdehlo, chardonnay plus a preservative-free shiraz. The mouth-watering menu features locally sourced produce cooked over charcoal - Killarney beef, Mallow organic lamb and free-range pork. In addition, there’s grilled market fish served with smoked tomato, fermented zucchini and Mexican cucumber.   

At the rear, you’ll find a Modern Australian restaurant adorned with artwork by local artist, Kris Cush, who happens to be the winemaker's wife and who designed all the wine labels.  You'll find her originals hanging on the walls.

Through this tour, you will learn our wine making process, how do we source our fresh produce and enjoy a dining experience like none-other featuring food prepared over our four-meter custom built fire-pit.

Departure Information: Make your way to the City Winery located at 11 Wandoo Street, Fortitude Valley at 6.00pm for a 90-minute - 2-hour dining experience

What’s Included: The City Winery experience includes a 2-course dinner paired with 4 different wines.

What’s Not Included: Transfers or any additional drinks or courses

Group Size: The dining experience is offered to a minimum of 2 guests and a maximum of 15.

Additional Information: Children's age is between 12-17 years and will not include wine tasting. The legal drinking age in Australia is 18.

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